Brunei Gastronomy Week 2022

Calling all foodies, a world of unforgettable flavours and innovative dishes awaits you at the Brunei Gastronomy Week 2022! Three events will be happening between 16th February and 3rd March 2022; Brunei Gastronomy Awards 2022, Taste of Brunei and BGW Workshop. From 16th February to 3rd March 2022, come and sink your teeth into delicious local eats brought to you by 12 hotels and restaurants in Brunei.

Follow us on Instagram brunei.gastronomy and Facebook Brunei Gastronomy Week for all the updates.

Gastronomy Award 2022

The Winners

The Judges

Matthew Beswick

Hospitality Lecturer and Culinary Assessor at the Culinary school at Laksamana College of Business

Haji Nasir bin Dato Paduka Latif

CEO of the Brunei Food Awards

Wan Zainal Abidin

Publisher of Borneo Insider’s Guide (BiG magazine) and the Design Director of WaMa Designs

Participating Agencies

Check out these 12 hotels and restaurants that will be heating up your February with 3-course meals specially curated for the Brunei Gastronomy Week 2022!

Indulge yourself with the signature dishes from the 12 participating agencies available from 16 February to 3rd March 2022. Download the available dishes below and make your reservations today!

Download menu

Organised by
Brunei Tourism Board & Brunei Tourism

Brunei Tourism Board

Delivery Partner
GoMamam

Taste of Brunei 2022

Join us for a memorable experience as Brunei Gastronomy Week 2022 brings you signature dishes made by 10 talented young chefs from Brunei Darussalam.

Mutiara Ballroom,
Radisson Hotel,
Bandar Seri Begawan

26 & 27 February 2022
7.00 PM to 9.00 PM
Dress Code: Smart Casual

For reservations and enquiries, please contact +6732244273. Seats are limited.

Download menu here

Featuring Participating Chefs

Chef Muris

Chef Uzaiz

Chef I’zaaz

Chef Izzat

Chef Eileen

Chef Kahar

Chef Dk Almas

Chef Aziz Mokhsen

Chef Wiqa

BGW Workshop

For professional chefs and selected IBTE students only

In collaboration with the Singapore High Commission, the School of Hospitality and Tourism and the Institute of Brunei Technical Education (IBTE), Brunei Gastronomy Week 2022 brings you a unique opportunity to refine your culinary skills under the tutelage of renowned Singaporean chef, Mark Tai.

Instructor
Chef Mark Tai
2021 MICHELIN Guide Young Chef Awardee. Cloudstreet Restaurant, Singapore

Venue
Virtual workshop

Download poster